Local flavors and scents for breakfast anytime, anywhere. The menu is varied and full of inspiration, with a Brazilian soul and fresh seasonal ingredients.
Breakfast is something else, always with a delicious surprise every day, and the comfort of being served at any time and place, according to guests' wishes and convenience.
The menu includes local fruit, refreshing juices, cakes, ‘tapioca’ bread with fennel, among other delicacies.
Much of the food served at Tutabel comes from organic production at the RPPN Rio do Brasil, where agriculture and conservation go hand in hand to bring greater freshness and flavor to your experience.
